麻婆豆腐. Дела пошли в гору, и супруги Чэнь переименовали свою харчевню в «Чэнь Ма По Доуфу Дянь», или «Постоялый двор «Тофу рябой старухи Чэнь» (кит. 陈麻婆豆腐店, пиньинь Chen Ma Po Doufu Dian). JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. We often eat Mapo Tofu as a donburi-style, one-bowl meal for easy.
IPA(key): [ma̠ːbo̞ːdo̞ːɸɯ̟ᵝ]. 麻婆豆腐(まーぼーどうふ) • (mābō dōfu). mapo doufu.
Many translated example sentences containing "麻婆豆腐" - English-Japanese dictionary and search engine for English translations.
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這是準備和製作/烹飪麻婆豆腐的方法
製作麻婆豆腐的成分
- 預備食材
- 豆腐 一盒
- 豬絞肉 200g
- 蒜頭 2顆
- 蔥 一根
- 醬油 半碗
- 辣豆瓣 2茶匙
Suggest as a translation of "麻婆豆腐". Ma (麻) describes a spicy and hot taste which comes from pepper powder, one kind of condiment usually used in Chuan Cuisine. Members. 中雑魚酒菜 (also known as 中迫酒菜) — arrangement, performance. ろこ — violin, viola. 菊一倖殷 — cello. 茅田あず茶 (also known as 茶畑) — flute.
製作麻婆豆腐的步驟
- @豆腐先切丁備用 @絞肉用少許的醬油醃製 (我習慣用岡山辣豆瓣).
- 油先熱鍋 蒜末跟絞肉炒熟 (絞肉炒散)→ 辣豆瓣拌炒約2分鐘→ 加入一碗水 倒入豆腐丁 開始調味醬油、辣椒 關小火再煮5分鐘.
- 讓醬汁稍微收一下 依個人口味 我習慣拌麻婆豆腐的湯汁 所以湯汁就不用收的太乾(記得關小火喔!).
- 4.起鍋前灑上蔥花 一盤超下飯的麻婆豆腐完成.