麻婆豆腐. Дела пошли в гору, и супруги Чэнь переименовали свою харчевню в «Чэнь Ма По Доуфу Дянь», или «Постоялый двор «Тофу рябой старухи Чэнь» (кит. 陈麻婆豆腐店, пиньинь Chen Ma Po Doufu Dian). JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. We often eat Mapo Tofu as a donburi-style, one-bowl meal for easy.
IPA(key): [ma̠ːbo̞ːdo̞ːɸɯ̟ᵝ]. 麻婆豆腐(まーぼーどうふ) • (mābō dōfu). mapo doufu.
Many translated example sentences containing "麻婆豆腐" - English-Japanese dictionary and search engine for English translations.
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這是準備和製作/烹飪麻婆豆腐的方法
製作麻婆豆腐的成分
- 盒裝家常豆腐 1 盒
- 豬絞肉 70 g
- 蔥 2 隻
- 蒜頭 2 顆
- 去籽朝天椒皮 1/2 個
- 辣豆瓣醬 1 大匙
- 醬油 1/2 大匙
- 糖 1/2 大匙
- 清水 200 cc
- 花椒粒 少許
- 沙拉油 少許
Suggest as a translation of "麻婆豆腐". Ma (麻) describes a spicy and hot taste which comes from pepper powder, one kind of condiment usually used in Chuan Cuisine. Members. 中雑魚酒菜 (also known as 中迫酒菜) — arrangement, performance. ろこ — violin, viola. 菊一倖殷 — cello. 茅田あず茶 (also known as 茶畑) — flute.
製作麻婆豆腐的步驟
- 乾煸豬絞肉逼出多餘油脂。.
- 加入適量的花椒油,爆香蔥段、蒜末、去仔辣椒皮(辣椒皮稍微炒一下就撈出了,太辣)。.
- 加入辣豆瓣醬、糖炒香後,用醬油、酒嗆鍋,加入200cc清水。.
- 豆腐切丁狀後,放進3裡大火煮沸後轉中小火,直到水收稍乾後,加幾滴胡麻油即可。.