麻婆豆腐. Дела пошли в гору, и супруги Чэнь переименовали свою харчевню в «Чэнь Ма По Доуфу Дянь», или «Постоялый двор «Тофу рябой старухи Чэнь» (кит. 陈麻婆豆腐店, пиньинь Chen Ma Po Doufu Dian). JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. We often eat Mapo Tofu as a donburi-style, one-bowl meal for easy.
IPA(key): [ma̠ːbo̞ːdo̞ːɸɯ̟ᵝ]. 麻婆豆腐(まーぼーどうふ) • (mābō dōfu). mapo doufu.
Many translated example sentences containing "麻婆豆腐" - English-Japanese dictionary and search engine for English translations.
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這是準備和製作/烹飪麻婆豆腐的方法
製作麻婆豆腐的成分
- 豬絞肉 250 克
- 盒裝豆腐 1 盒
- 辣豆瓣醬 2 大匙
- 細砂糖 1 茶匙
- 蒜末 10 克
- 紅辣椒 1 根
- 蔥花 適量
- 白胡椒粉 少許
Suggest as a translation of "麻婆豆腐". Ma (麻) describes a spicy and hot taste which comes from pepper powder, one kind of condiment usually used in Chuan Cuisine. Members. 中雑魚酒菜 (also known as 中迫酒菜) — arrangement, performance. ろこ — violin, viola. 菊一倖殷 — cello. 茅田あず茶 (also known as 茶畑) — flute.
製作麻婆豆腐的步驟
- 先將豆腐用鹽水小火煮滾後瀝乾水份備用..
- 熱鍋倒入適量沙拉油後將豬絞肉倒入,翻炒至豬絞肉顏色完全翻白..
- 加入蒜末.紅辣椒末繼續翻炒出香味..
- 加入辣豆瓣醬和細砂糖,炒至豬絞肉全部都沾上豆瓣醬的醬色和細砂糖的糖色..
- 加入步驟1汆燙過的豆腐塊,用搖鍋方式將豆腐和肉末翻炒均勻..
- 起鍋撒上白胡椒粉和蔥花即完成這道麻婆豆腐..